Cooking with Ancient Grains

Quick to make and delightful warm or chilled, this Kale Quinoa Salad with Cara Cara Oranges is a perfect winter salad.

With a rich shallot vinaigrette that brings this dish together, this Roasted Broccoli Grain Bowl is a total flavor-winner.

With the flavors of fried rice, this Fried Rice-Style Quinoa with Roasted Vegetables is a satisfying way to enjoy a take-out favorite at home. Long before working on Grains as …

Sweet, spicy and tangy, this Warm Chipotle Maple Roasted Sweet Potatoes and Kale Salad with Farro recipe hits all the right culinary notes. On a cold Maine day, spicy foods …

A creamy, slightly tart, slightly sweet Lemon Shallot Quinoa with Cucumbers and Tomatoes side dish is perfect for busy night dinners. With the school year trotting towards its conclusion, we’re reaching …

Roasted veggies combine with quinoa and a sesame soy dressing in this Asian Quinoa Salad with Sweet Potatoes, Parsnips and Arugula recipe. A year ago this week, I was preparing to …

Nutty barley combines with sweet and spicy roasted vegetables in this Spicy Sriracha Honey Roasted Vegetables with Barley recipe.

Loaded with tomatoes, cucumbers, red peppers and more, this Very Veggie Tabbouleh recipe is a quick and easy side dish perfect for spring and summer cook-outs. I vividly remember the …

Crispy fried polenta cakes are topped with a warm garlicky tomato topping, fresh basil and sharp blue cheese. It’s a celebration of fresh flavors and textures. As I am sitting …

This Thai Red Curry Roasted Vegetables over Quinoa is one of my favorite dishes. Like ever. Actually, anything with Thai Red Curry Sauce falls into that designation. But making this? …