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Pineapple Ginger Glazed Ham

Pineapple Ginger Glazed Ham

| April 18, 2014 | 2 Comments

This recipe for a delicious Jones Dairy Farm Family Ham with a quick and easy recipe for a 3-ingredient glaze is perfect for all your holiday celebrations. This was created for my client but all opinions are my own. You know what happens when you’ve been making your family’s Easter brunch for the better part […]

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Cheesy Sausage Lasagna Dip Recipe

Cheesy Sausage Lasagna Dip Recipe

| December 10, 2013 | 3 Comments

Lasagna lovers will go crazy for this fabulous Cheesy Sausage Lasagna Dip Recipe — a perfect appetizer for holiday parties. This recipe was created for Kraft, but all opinions are my own. If there was an official food of our family, it would be lasagna. It’s the go-to dish for many family gatherings and celebrations. […]

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Dulce de Leche Overnight French Toast

Dulce de Leche Overnight French Toast

| March 29, 2013 | 13 Comments

Hello, my name is Sarah and I am addicted to overnight French toast. But I want you to know that I’ve made an important breakthrough in my overnight French toast addiction — I’ve stepped beyond the confines of my very favorite Overnight Creme Brulee French Toast. (Note to my family — don’t worry, I won’t stop […]

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Easy Split Pea Soup

Easy Split Pea Soup

| April 29, 2011 | 5 Comments

You know how flavors can bring back vivid memories? Split pea soup is like that for me. One whiff of it’s smoky scent, and I feel the chilly spring afternoon air as I sat at my family’s wrought-iron patio set. My grandfather had returned from a favorite deli with sandwiches and soups, and raved over […]

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Prosciutto and Arugula Deviled Eggs Recipe

Prosciutto and Arugula Deviled Eggs Recipe

| March 30, 2010 | 3 Comments

When my friend came to visit this weekend, I don’t think she was expecting me to be recipe testing. But it was a rainy, dreary Sunday and that meant that heading to the zoo, the park or anywhere else outdoors was out. So, I whipped out my handy dandy notebook and decided to test a […]

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Five Uses for Leftover Ham

Five Uses for Leftover Ham

| April 13, 2009 | 4 Comments

When we were driving to my cousin’s house this afternoon, Will pointed out the brilliant blue sky (“I really like the color of that blue sky.”), and he was right, it was spectacular. It was one of those skies that takes on a breathtaking sapphire hue that makes you want to drink it in while […]

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