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Garlicky Shrimp, Spinach and Asiago Pizza

Garlicky Shrimp, Spinach and Asiago Pizza

| November 16, 2012 | 2 Comments

Thanksgiving is now less than a week away. But we’re going to take a tiny break from all the Stress-Free Thanksgiving discussion to talk about something equally important: Friday night fun. Just about every Friday, the kids and I dash off to the library for books and movies after school. And when we return, we […]

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Sauteed Five Spice Shrimp

Sauteed Five Spice Shrimp

This quick and easy recipe for Sauteed Five Spice Shrimp is a kid-favorite in our house. Dr. Seuss once wrote, “Remember that life’s a great balancing act,” and with every passing year, I nod in agreement more and more. This quote sticks in my head, particularly as I zip from work to school to sporting […]

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Oven Poached Flounder with Garlic and Olive Oil

Oven Poached Flounder with Garlic and Olive Oil

| April 23, 2012 | 8 Comments

Looking for a delicious flounder recipe for busy nights? Oven Poached Flounder with Garlic an Olive Oil is a quick and easy recipe — and flavorful too. “Winter was not kind to my body this year.” Those words escaped my lips at the beach last week. It erupted forward before I could self-censor myself and […]

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Honey-Tart Cherry Glazed Salmon with Rustic Tart Cherry Salsa

Honey-Tart Cherry Glazed Salmon with Rustic Tart Cherry Salsa

| February 1, 2012 | 13 Comments

Sweet Honey-Tart Cherry Glazed Salmon is serves with a spicy, zesty salsa in this delicious seafood recipe. This recipe was created for my client, the Cherry Marketing Institute, but all opinions are my own. I’m mildly obsessed with superfruits, which are basically the health super heroes of the fruit world. They provide so many valuable […]

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Cristina Ferrare’s White Clam Sauce

Cristina Ferrare’s White Clam Sauce

| May 27, 2011 | 5 Comments

This unforgettable recipe for White Clam Sauce from Cristina Ferrare’s cookbook is a delicious way to enjoy this classic pasta at home. Clear as day, I remember the first time I had white clam sauce. I was probably 8 or 9 and out to dinner with my family at this great pasta restaurant on the […]

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Sauteed Garlic Shrimp

Sauteed Garlic Shrimp

| February 17, 2011 | 2 Comments

The kids and I love shrimp, but I think I’ve told you that before. I also think I’ve already told you about how they cheer when they see that I am making a shrimp dish. Clearly, we like ‘em. And lately, we’ve been eating a lot of shrimp. I buy frozen raw shrimp and defrost […]

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Baked Tilapia with White Wine and Tomatoes

Baked Tilapia with White Wine and Tomatoes

| January 20, 2011 | 3 Comments

My kids love fish (me too! and tilapia is a collective favorite) and I try to have it as often as possible. Not only is it healthy, but it’s easy — to cook and to eat. In fact, I’ve been teaching them to use knives and with flaky fish, it’s an easy way for them […]

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Tuna Cakes Recipe

Tuna Cakes Recipe

| May 19, 2010 | 5 Comments

It’s been nearly a decade since I last ate canned tuna (and that was once … the time before that? About five years prior). I don’t eat it. I don’t like it. Usually the smell grosses me out, and honestly I would rather have fresh. But when I recently told you about the Salmon Cakes […]

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Grilled Shrimp and Avocado Salad with Asian Vinaigrette Recipe

Grilled Shrimp and Avocado Salad with Asian Vinaigrette Recipe

| May 3, 2010 | 7 Comments

Sunday is usually a big day around here for the kids and I. We make snacks for the week, perhaps some exciting dessert or side dish, and we take a billion photos … but yesterday, with the soaring temps and humidity, we didn’t cook at all, save a quick, easy new coleslaw recipe that will […]

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Salmon Cakes Recipe

Salmon Cakes Recipe

| April 7, 2010 | 12 Comments

Canned meats totally and utterly freak me out. Seriously, they do. My husband happily enjoys canned tuna and chicken, but I cringe at the site of the stuff. However, when I saw a food magazine that I like tout the wonderful ease of using canned salmon, I was intrigued and bought a can. Naturally, it […]

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