Me, Myself, and Cabbage: Almost Classic Coleslaw
As far as summer salads go, coleslaw is a classic. It’s great with everything from hamburgers and hot dogs to fried chicken. But as classics go, there are millions of …
As far as summer salads go, coleslaw is a classic. It’s great with everything from hamburgers and hot dogs to fried chicken. But as classics go, there are millions of …
Look at those colors. I loved the way this looked when I was measuring out ingredients, so I had to snap a picture. It was these same colors that seduced …
Many people have asked me, “Doesn’t Shawn cook?” Well, folks, he does. And he does it pretty well. I just don’t typically share his recipes . . . something should …
It all started last night when one of my oldest friends called to say that she and her family were in the area. They wanted to get together. Sure, great! …
“Mommy, I wannnnt an app-pull.” “No, Will, this is a potato, not an apple, silly!” “Mommy, I want a potato.” The little hand is outstretched, reaching for the just washed, …
“Hun, are you done with this bread?” That’s the kind of thing that Shawn might say to me while the leftover, slightly stale bread dangles inches from the trash heap …
For a few years now, I’ve had this fascination with frittatas. Convinced that they would be too thick, too dense, too eggy and so on, I swore I would never …
Mmmm. The first fresh vegetables of late spring. These spring onions popped up at the farmer’s market a little over a week ago. They just looked so delicious (should have …
This meal is 100% local from the Sandy Hook Village Farmer’s Market. I love going to the farmer’s market. Walking from vendor to vendor, inspecting the produce and choosing what …
My son Will, who’s almost 3, and I love fish. We both love the many flavors of it, and I love how nutritious it is. Mahi mahi is one of …