Someone pinch me! Our garden is growing and I am still amazed that we did this all from seed. That’s what I am sharing in the fourth installment of In Our …

Fresh garlic scapes, basil and parsley combine to make an herby, fragrant pesto in this easy Garlic Scape Pesto recipe. Garlic is a root. It grows underground, developing a papery …

Sweet, tart homemade lemonade is a refreshing drink for sipping on hot summer days. This fresh lemonade recipe makes four servings and is perfect for a small pitcher.

Things are growing! When we planted our gardens a few weeks back mostly from seed, I was worried they wouldn’t but our community garden plot is showing good progress. That’s …

Light and delicate, Asparagus and Carrot Ribbon Salad is a lovely salad to make on late spring days. Serve it with something warm that’s crispy or crunchy. The variation in textures …

We planted our gardens a few weeks back mostly from seed. In our community garden box, there were some exciting developments this week so I am sharing them in the …

We’re growing our own food again this summer. What’s in our Maine garden? And what are we buying from the local farmers’ market? Find out. Our local farmers’ market has …

Cool watermelon combines with zesty ginger and smooth coconut water in this easy Watermelon Ginger Smoothie recipe for one. This shop has been compensated by Collective Bias, Inc. and its …

Juicy, well-seasoned beef burgers are glazed with buffalo wing sauce and topped with creamy, sharp blue cheese and crispy onion straws and served on a toasted bun. And these are …

Gingery Pickled Red Onions, Radishes and Carrots are quick and easy to make and add a nice tang to dishes. This is a condiment. Maine is stubbornly hanging onto winter …