Apple Asiago Prosciutto Bites

apple asiago prosciutto bites

Today is a very special day. See, the lovely Rachel from Rachel Cooks is expecting her second child. Her little man is scheduled to make his debut in December. With her due date nearing, it’s time to celebrate with a surprise virtual baby shower. Surprise, Rachel! And congratulations. As many of you know, I have…

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Garlic Tomato Crostini with Ricotta

garlic tomato ricotta crostini

Poor ricotta cheese. It’s usually made with the leftover whey from making other cheeses but is rarely a destination food unto itself. Really, ricotta cheese is highly underrated and underutilized. Generally left to tango with marinara in baked ziti or spread on lasagna noodles all whipped up with egg and Parmesan or sweetened and piped…

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Lemon Rosemary White Bean Dip

lemon rosemary white bean dip2

This dip, made in a mere 10 minutes or less, made me want to kiss Mark Bittman in gratitude. Not in a creepy way, but more in an oh-wow-you-just-saved-my-day way. Let me back up. This morning I roasted a whole cauliflower with garlic and rosemary. It filled the house with this wonderful aroma that left…

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