Thinly sliced beets and red onions are topped with salty feta and tangy, fresh mint vinaigrette in this dynamic beet salad recipe.
Get your chips ready! This Spicy Restaurant Style Salsa recipe takes minutes to make. You’ll be dipping away in no time.
With this small batch recipe for Slow Cooker Hoisin Chicken Wings for Two, you can enjoy wings on game day without a lot of fuss or excess.
Looking for an elegant appetizer for the holidays? Sage Ricotta Crostini with Sugared Cranberries has a wonderful sweet-tart-savory flavor.
These Mini Twice Baked Broccoli Cheddar Potatoes are great as a side dish and so fun as an appetizer. How would you serve them?
Appetizers are so fun to serve! These Baked Peanut Chicken Wontons are crispy on the outside, flavorful on the inside and are pretty easy to make.
With a crisp outside and a warm, melty inside, fried halloumi pairs well with the warm, earthy, briny bruschetta. Try this as an appetizer or an easy lunch.