Side dishes

Grilled Shishito Peppers are a quick and easy way to enjoy these tiny peppers with a range of flavors (beware the occasional hot one!).

Transform ordinary fries into something extraordinary with this easy recipe for Garlic Feta Fries. They’ll be ready in no time!

Learning how to roast vegetables is a game-changer for home cooks, creating robust, slightly sweet, crave-worthy flavors.

Fresh and flavorful, this Roasted Garlic Green Beans with Lemon recipe is perfect for holiday gatherings but easy enough for any dinner.

Tangy and fresh, napa cabbage, onions, carrots and more combine in this easy recipe for Cilantro Lime Slaw. Excellent on fish tacos!

Got beans? Transform your garden-fresh veggies into this bold, flavorful Green Bean Salad with Basil Vinaigrette. It’s a delight.

Don’t heat up the kitchen! Pair your main course with one of these grilled side dishes for an easy meal cooked entirely outside.

Get spicy with your side dish! This recipe for Hot Honey Roasted Brussels Sprouts and Bacon has a serious zing — and so much dimension.

With a tangy, slightly sweet vinaigrette and a quarto of veggies, this Cold Lentil Salad recipe is a perfect side dish for any meal, any time.

This One-Pot Lemon Butter Orzo recipe is fast, easy and makes a perfect side dish for so many meals. Try it today!