Picnic food

This easy Panzanella salad recipe combines fresh flavors of farmers market vegetables with toasted bread and a red wine vinaigrette. A delightful dish! Torn bits of toasted bread. Fresh tomatoes, …

Ready to use in just over an hour, these Easy Dill Quick Pickles are a great way to enjoy pickled cucumbers sooner than later this summer. When I first started …

Chicken tenders are marinated in a tangy mixture of lemon, olive oil and spices in this easy recipe for chicken souvlaki. Marinated chicken. Something carb based. A salad of some …

Filled with sweet bell peppers, pea shoots and scallions, this easy recipe for Seasoned Rice Noodle Salad is excellent served with warm chicken. Spring is setting in here in Maine. …

When I saw the heads of red cabbage at the farmers market recently, images of pickled red cabbage danced in my head. It’s been eons since I’ve had pickled cabbage …

This recipe for Dilly Beans, or Pickled Green Beans with Dill, is a lovely way to preserve summer’s green bean harvest for enjoying all year.

Crispy on the outside, bursting with chocolate, soft on the inside. These really are the most perfect Chocolate Chip Cookies ever. I came across the recipe in a moment of …

Carrot Oatmeal Raisin cookies are soft, tender cookies perfect for sharing. This recipe makes a big batch, so stock some in the cookie jar too. The first time I saw …

Forget mayonnaise based coleslaws! This Tarragon Vinaigrette Coleslaw has a sweet-tangy flavor. With apple cider vinegar, honey, tarragon and more. A funny thing happens when you successfully grow a lot of …

Peppery radishes get a sweet dill makeover in this easy recipe for pickled radishes. These are great on rice bowls, salads and so much more. My fears that our garden …