New england cuisine

With a sweet-tart strawberry-rhubarb filling and a buttery, crumbly topping, this Strawberry Rhubarb Crumble Pie is an early summer treat. Summertime is when we throw open our windows and step …

Sweet strawberry puree, crisp pinot grigio and tangy citrus combine in this quick and easy Summer Sangria recipe — perfect for relaxing with on a warm day.

Lightly sweetened, these Blueberry Muffin Tops have a crispy outside and soft, light inside dotted with juicy blueberries. Delightful! There are two types of muffin eaters: Those who only really …

Tender, airy Blueberry Cinnamon Swirl Muffins are dotted with juicy blueberries. A sweet cinnamon layer in the center makes them extra special. When I moved to Maine, I didn’t yet …

Little desserts make awesome dessert trays for parties and holiday celebrations. Add these Mini Apple Pies with Crumb Topping to your to-make list! As the holidays approach, the things I …

It’s quick and easy to make this Two Ingredient Hot Chocolate — a perfect drink for sipping on cold, snowy days. Or whenever the craving strikes. We woke up to snow …

Quinoa Salad with Balsamic Roasted Veggies celebrates the natural sweetness of veggies roasted with balsamic vinegar. It’s fresh and filling — perfect for lunches. As my son set out for …

Using what’s probably the quickest way to cook Brussels sprouts, these Sauteed Brussels Sprouts with Garlic are filled with bold flavor and easy to make. I spend a lot of …

Bright and tender, Parmesan Baked Haddock with Lemon and Garlic is an easy seafood recipe for a delightful dinner.

Rich and creamy, this recipe for Creamy Garlic Fettuccine with Bacon and Roasted Red Peppers bears resemblance to a robust alfredo. It’s a grim grey day in Maine today, the …